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Anti caking agent, also known as anti caking agent, is a food additive used to prevent particles or powders from aggregating and clumping, and to maintain their loose or flowing state. Anti caking agent particles are fine, loose and porous,···...
DetailFood grade silica anti caking agent is a white fluffy powder that can solve the problem of product clumping caused by moisture absorption and pressure, while also having adsorption properties. A substance mainly added to granular or powdere···...
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